Our Robusta Coffee

Our Robusta Coffee

Tanzania (Coffea canephora) Robusta Coffee is a bush-like tree grown in the North-Eastern part of Tanzania. The coffee grows on medium altitude (800-1500m), steady high temperatures and rainfall (1750 mm).

The rainfall is well distributed throughout the year with a dry period of 2 to 3 months for the initiation of flowering. The white, aromatic coffee blossom does not depend on cross fertilisation. The coffee fruits ripen in 6-8 months.

Ripe coffee cherries have a red or yellow, sweet type of flesh. The actual coffee beans are contained within this flesh. Robusta coffee gains 30% higher yields compared to Arabica coffee but prices of Robusta coffee are lower. The Robusta coffee is marketed from August to December.

Bukoba Natural Robusta Coffee

Bukoba Natural Arabica Coffee

Organic Robusta Coffee

Organic Arabica Coffee

Organic Instant Coffee Powder, Spray Dried

FairTrade Instant Coffee Powder, Spray Dried